Book Name: | [PDF] Amino Acids, Peptides and Proteins in Organic Chemistry, Volume 5 Analysis and Function of Amino Acids and Peptides by Hughes |
Category: | Organic Chemistry |
Free Download: | Available |
Amino Acids, Peptides and Proteins in Organic Chemistry, Volume 5 Analysis and Function of Amino Acids and Peptides by Hughes
The practical value of each volume is heightened by the inclusion of experimental procedures.
The 5 volumes cover the following topics:
Volume 1: Origins and Synthesis of Amino Acids
Volume 2: Modified Amino Acids, Organocatalysis and Enzymes
Volume 3: Building Blocks, Catalysis and Coupling Chemistry
Volume 4: Protection Reactions, Medicinal Chemistry, Combinatorial Synthesis
Volume 5: Analysis and Function of Amino Acids and Peptides
Volume 5 of this series presents a wealth of methods to analyze amino acids and peptides. Classical approaches are described, such as X-ray analysis, chromatographic methods, NMR, AFM, mass spectrometry and 2D-gel electrophoresis, as well as newer approaches, including Surface Plasmon Resonance and array technologies.
Originally planned as a six volume series, Amino Acids, Peptides and Proteins in Organic Chemistry now completes with five volumes but remains comprehensive in both scope and coverage.
Title: | Amino Acids, Peptides and Proteins in Organic Chemistry, Volume 5 Analysis and Function of Amino Acids and Peptides |
Editor: | Andrew B. Hughes |
Volume: | 5th |
Publisher: | Wiley – VCH |
Length: | 510 pages |
Size: | 7.34 MB |
Language: | English |
Amino Acids, Peptides and Proteins in Organic Chemistry: Analysis and Function of Amino Acids and Peptides, Volume 5
Year: 2011
ISBN: 9783527321049
[PDF] Amino Acids, Peptides and Proteins in Organic Chemistry, Volume 5 Analysis and Function of Amino Acids and Peptides by Hughes Table Of Contents
Chapter 1 Mass Spectrometry of Amino Acids and Proteins (pages 1–50): Simin D. Maleknia and Richard Johnson
Chapter 2 X?Ray Structure Determination of Proteins and Peptides (pages 51–95): Andrew J. Fisher
Chapter 3 Nuclear Magnetic Resonance of Amino Acids, Peptides, and Proteins (pages 97–153): Andrea Bernini and Pierandrea Temussi
Chapter 4 Structure and Activity of N?Methylated Peptides (pages 155–166): Raymond S. Norton
Chapter 5 High?Performance Liquid Chromatography of Peptides and Proteins (pages 167–210): Reinhard I. Boysen and Milton T. W. Hearn
Chapter 6 Local Surface Plasmon Resonance and Electrochemical Biosensing Systems for Analyzing Functional Peptides (pages 211–223): Masato Saito and Eiichi Tamiya
Chapter 7 Surface Plasmon Resonance Spectroscopy in the Biosciences (pages 225–247): Jing Yuan, Yinqiu Wu and Marie?Isabel Aguilar
Chapter 8 Atomic Force Microscopy of Proteins (pages 249–276): Adam Mechler
Chapter 9 Solvent Interactions with Proteins and Other Macromolecules (pages 277–360): Satoshi Ohtake, Yoshiko Kita, Kouhei Tsumoto and Tsutomu Arakawa
Chapter 10 Role of Cysteine (pages 361–394): Lalla A. Ba, Torsten Burkholz, Thomas Schneider and Claus Jacob
Chapter 11 Role of Disulfide Bonds in Peptide and Protein Conformation (pages 395–417): Keith K. Khoo and Raymond S. Norton
Chapter 12 Quantitative Mass Spectrometry?Based Proteomics (pages 419–438): Shao?En Ong
Chapter 13 Two?Dimensional Gel Electrophoresis and Protein/Polypeptide Assignment (pages 439–462): Takashi Manabe and Ya Jin
Chapter 14 Bioinformatics Tools for Detecting Post?Translational Modifications in Mass Spectrometry Data (pages 463–475): Patricia M. Palagi, Erik Arhne, MarKus Muller and Frederique Lisacek